THIS EVENT IS SOLD OUT!
Join us in September for a series of fun, happy hour events as our new Director of Culinary Arts and Operations, David Wang, presents a sampling of internationally-inspired dishes.
- Würstl – House-made Beer Poached Bratwurst
- Brezen – Soft-Pretzel w/ Beer Cheese Sauce
- Lemon-Thyme Roasted Chicken Thigh
- German Potato Salad
- Spicy Mustard Kraut
- Apple Butter
- German Beers
- Gluehwein (non-alcoholic)
The cost will be $50 and will include live music, appetizers and one drink; a cash bar will also be available. At 5:30PM, tour the new Sculpturally Distanced outdoor sculpture exhibition with a chance to meet some of the artists. This week’s live music will feature the band “Zinzin”.