Celebrate at the Ranch

Host your celebration at a one-of-a-kind venue in the heart of Snowmass Village, Colorado. The restored wooden farm buildings turned art studios provide a warm atmosphere in winter and a charming scene in summer.

Book the Ranch

Anderson Ranch provides a canvas that you can use to create a unique and memorable celebration in the mountains. We offer unique customizable packages for all events that include private art-making experiences, catering, as well as on-site lodging for you and your guests.

Private Event pricing starts at $5,000.

Amy Kaiser Pendarvis

Events Manager

Email Amy For Rentals

Facilities

Tented Events

Create a tented ceremony or reception on the Ranch’s central lawn. Surrounded by charming art studios on all sides with beautiful landscaping, the central lawn provides a wonderful gathering space.

Reception Hall

The perfect location to host an intimate reception, Schermer Meeting Hall has all of the Audio-Visual capabilities that your event will require. Throw open the sliding garage doors in the summer to create an indoor/ outdoor flow.

Private Cabins

Prepare for your special event in one of the private cabins on the grounds. Have an intimate location for a champagne toast with your loved ones before joining the party.

The Ranch Cafe Building

Café

Small events can be hosted on the deck of the café with a nice indoor/ outdoor flow. The deck is a tented space that provides protection from the elements in the summer.

The ceramics studio

Art Studio

If you choose to structure your event around a private art-making experience, you will have access to an art studio on campus.

Sample Catering Menu

Proteins

  • NegiMaki Skewers w/ Sweet Soy Glaze, Sesame Seeds, Chives (GFO)
  • Yakitori Skewers w/ Sweet Chili Chipotle Glaze, Micro Cilantro (GF)
  • Filipino Chicken Adobo Lollipops, Crushed Peanuts, Cilantro, Puffed Rice (Contains Nuts)
  • Artisan Cheese and Charcuterie Board (VGO, GFO) Vietnamese Chicken Salad Cups (GF, VGO)
  • Oaxacan Chicken Mole Bao Buns, Toasted Pepitas, Micro Cilantro, Smoked Lime Crema, Sesame Brittle (Contains Nuts)
  • Korean BBQ Brisket Tacos, Kimchi, Shiso Verde, Chives (Contains Shellfish)
  • Bossam (Korean Roasted Pork) lettuce cups, Korean Chili Sauce, Pickled Cucumbers, Puffed Rice, Leeks
  • Fried Chicken Tacos, Chili Infused Honey, Cilantro Chimichurri, Crushed Peanuts
  • Braised Short Ribs Pastry Cups, Sake Soubise, Tea Pickled Fennel, Green Onions

Vegetarian, Vegan & Pescatarian

  • Farmhouse Crudités, Black Garlic Hummus, Edible Soil, Roasted Potatoes (VG, GFO)
  • Vegetarian Vietnamese Summer Rolls w/ Peanut Sauce (VG, GFO)
  • Spicy Mustard Soy glazed Edamame & Charred Shishitos (GFO, VG)
  • Korean Rice Cakes & Shrimp Skewers w/ Citrus Chili Glaze (GF, PES)
  • Smoked Salmon w/ Puffed Sesame Rice Chips, Lemon Creme, Sweet Pea Puree, Miso Caramel, Ume Powder (GF, PES)
  • Hawaiian Tuna Poke, Spiced Wonton Chips, Chili Garlic Dressing, Herb “Caviar” (PES, GFO)

Sweets

  • Mixed Tea Infused Cookie Platter
  • Salted Caramel Peanut Pretzel Blondie Bars
  • Marbled Coconut Mochi Cake (GF/DF)
  • Mini Fruit Tarts
  • Cake Pops

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